-
We’re looking for a talented Sous Chef to join our team—someone with strong leadership skills, a passion for fresh, local ingredients, and a keen eye for detail.
You’ll be perfect for this role if you have:
Previous experience as a Sous Chef or Senior Chef de Partie in a café or restaurant with a focus on seasonal ingredients.
Strong skills in baking and pastry.
A genuine passion for food, sustainability, and quality produce.
Leadership qualities—ability to train, support, and inspire the team.
Strong organizational skills and attention to detail.
Availability to work 5 days per week, including weekends.
Location: Northcote
Position: Full time
-
Join the Night Shift at Ophelia
Front of House Waitstaff & Bar Team Wanted
📍 Westgarth, Northcote (Melbourne)Ophelia is stepping into the night — and we’re looking for the right people to bring the same charm, energy, and polish we’re known for into our evening service.
We’ve just launched our nighttime operations, and we’re on the lookout for passionate and professional waiters and bar staff to join the crew. Whether you’re pouring martinis or delivering plates with finesse, you’ll be part of a tight-knit team bringing warmth, confidence, and attention to detail to every service.
What we’re looking for:
- FOH all-rounders and experienced bar staff
- A natural flair for hospitality — you get what makes great service
- Availability for evening shifts, Tuesday, Friday and Saturday (potential for hours during the day if requested)
- Confident communicators with a calm and capable presence
- Knowledge (or a keen interest!) in wine, cocktails, and produce-led menus
- Team players with a proactive, can-do attitudeWhat you’ll get:
- A supportive and ambitious team culture
- Access to a curated wine list and seasonal, produce-driven food
- Opportunities to grow with a new and exciting phase of Ophelia
- Competitive pay and fair conditions
- Ongoing training across service, wine, and cocktailsWe’re not just building a night crew — we’re crafting an experience that makes people want to stay for one more glass. If that sounds like your kind of energy, we’d love to hear from you.
📩 To apply: Send your resume and a short note about yourself to kieran@yolk.group
-
We have an exciting opportunity for an Experienced Cafe Chef to join our team!
Recently ranked #1 Cafe in Melbourne by Timeout, we pride ourselves on creative, well executed dishes and stand out service. The right person will be experienced and passionate with a strong work ethic and the ability to lead and be part of a team to deliver the ultimate customer experience.You’ll be perfect for this role if you have:
Has at least two years experience in a similar fast-paced kitchen role.
Works well under pressure and thrives in a busy service.
Has strong communication skills and a team-first attitude.
Is technically proficient in all areas of kitchen operation.
Has passion for creating the ultimate customer experience.
Upholds food safety and kitchen hygiene standards.
Location: Moonee Ponds
Position: Casual rate (full time hours), 4-5 days per week (weekend availability required)
-
We’re looking for a driven and experienced Senior Floor Supervisor to bring energy, leadership, and expertise to our team. If you have a passion for exceptional hospitality, thrive in a fast-paced environment, and take pride in delivering top-tier service, this is your opportunity to be part of something truly special.
You’ll be perfect for this role if you have:
At least two years of experience in a fast-paced FOH role (perfect role if you're looking to develop your management/senior leadership skills).
A genuine passion for hospitality, customer engagement, and high-quality service.
Strong leadership, communication, and problem-solving skills.
Ability to motivate and mentor a team to maintain service excellence.
A proactive mindset with a strong focus on efficiency and attention to detail.
Confidence in using POS systems (LIGHTSPEED) to streamline operations.
Full weekend availability .
Current RSA Certificate.
Location: Moonee Ponds
Position: Casual, 4-5 days per week
-
We have an exciting position for an experienced BARISTA (Minimum 2-3 years experience) to join our front of house team!
This role offers the opportunity to:
Be responsible for general barista and customer service operations
Develop your professional skills with career opportunities within an exciting and fast-moving company
Drive and maintain standards and systems within the venue
You’ll be perfect for this role if you have:
A passion for coffee and hospitality
At least 2-3 years experience in a similar barista role
The ability to work independently on the coffee machine
Experience with very high volume
A passion for creating the ultimate customer experience
A strong work ethic
Location: Moonee Ponds
Position: Casual, 3-4 days per week
-
We’re looking for passionate and attentive Mystery Diners to help us maintain and elevate the customer experience across our venues. As a Mystery Diner, your role will be crucial in assessing the quality of our food, service, and atmosphere to ensure every guest receives the best possible experience.
Ready to help us perfect the customer experience across our venues?
We’re always on the look out for passionate people who love hospitality.
We value enthusiasm and a love of
service within our CAFES.
If you THINK YOU’D BE A GOOD FIT,
we would love to hear from you.